Ramyun info
600ml
within 5 minutes
1 spicy
Samyang
Jjajang Iraguyo
With the motif of 'lag', a European dish made by boiling vegetables and meat for a long time, it is characterized by the strong taste of jajangmyeon and the taste of light vegetables.
ingredient list
total contents
120g 525kcal
Carbohydrates
83 g
Sugars
7 g
Fat
17 mg
Trans Fat
0 g
Saturated Fat
8 mg
Cholesterol
0 g
Protein
10 mg
Sodium
1300 g
calcium
0 mg
Recommended Toppings

Boiled egg

kimchi

onion leek

Non - Recommended Toppings
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